トピックス

Makita K, Mahundi E, Toyomaki H, Ishihara K, Sanka P, Kaaya EJ, Grace. (2017) Risk assessment of campylobacteriosis due to consumption of roast beef served in beer bars in Arusha, Tanzania. Journal of Veterinary Epidemiology 21(1), 55-64.

｜掲載日：2023/03/02